Hospitality
Assessments for concierge, front desk, food service, hotel managers, household workers, nannies, servers, etc.
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Food and Beverage Services
The Food and Beverage Services Test, that measures the knowledge of meal planning, service preparation, types of service equipment, and types of beverages.
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Management Scenarios
The Management Scenarios assessment measures an individual’s ability to decide on effective ways of handling real life situations.
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