Franchisee Personality Profile

The Franchisee Personality Profile assesses a person’s personality and attitudes to fit the ideal franchisee profile with versions for fast food, hotel and restaurant industries.

About this Test

The Franchisee Personality Profile assesses the personality traits and type of techniques that characterize good leaders.   Before you invest the time and money to train a new employee, test your applicants for skills like:

  • Leadership
  • Self-Efficacy
  • Management Skills
  • Risk Taking
  • People Skills

This test provides the answers you need to make informed hiring and promotion decisions.

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Purpose: The Franchisee Personality Profile comes in 4 versions, one each for General, Fast Food, Hotel and Restaurant applicant screening.

  1. General Version: FPP-Ab evaluates how well a person’s personality and attitudes fit the ideal franchisee profile.
  2. Fast Food Version: FPP-AbF evaluates how well a person’s personality and atti­tudes fit the ideal franchisee profile for a fast-food restaurant.
  3. Hotel Version: FPP-AbH evaluates how well a person’s personality and attitudes fit the ideal franchisee profile for the hotel industry.
  4. Restaurant Version: FPP-AbR evaluates how well a person’s personality and attitudes fit the ideal franchisee profile for the restaurant industry.

APPLICATION:

  • Franchisee Selection
  • Professional/Skills Development

SCALES:

General Fast Food Hotel

Restaurant

  • Leadership
  • Go-Getter
  • Diligence
  • Innovation
  • Determination
  • Approachability
  • Self-efficacy
  • Self-confidence
  • Positive Mindset
  • Comfort with sharing cost and profits
  • Management Skills
  • Rule-abiding
  • Community/Family Values
  • Entrepreneurial Spirit

 

  • Leadership
  • Go-Getter
  • Diligence
  • Innovation
  • Determination
  • Approachability
  • Self-efficacy
  • Self-confidence
  • Positive Mindset
  • Comfort with sharing cost and profits
  • Management Skills
  • Rule-abiding
  • Community/Family Values
  • Entrepreneurial Spirit
  • Graph and Chart Reading

 

  • Leading
  • Staffing
  • Adaptability
  • Innovation
  • Interest in Knowledge
  • Conscientiousness
  • Goal-orientation
  • Passion
  • Adherence to Rules
  • Comfort with Sharing Costs and Profits
  • Drive and Ambition
  • Calculated Decision-making
  • Risk-taking
  • Approachability
  • Communication Skills
  • Cultural Sensitivity
  • Optimism
  • Community/Family Values
  • Self-efficacy
  • Need for Independence
  • Need for Approval
  • Status-Seeking
  • Suitability for a Hotel Franchise
  • Graphs & Charts
  • Entrepreneurial Spirit

 

  • Leading
  • Staffing
  • Adaptability
  • Innovation
  • Interest in Knowledge
  • Conscientiousness
  • Goal-orientation
  • Passion
  • Adherence to Rules
  • Comfort with Sharing Costs and Profits
  • Drive and Ambition
  • Calculated Decision-making
  • Risk-taking
  • Approachability
  • Communication Skills
  • Cultural Sensitivity
  • Optimism
  • Community/Family Values
  • Self-efficacy
  • Need for Independence
  • Need for Approval
  • Status-Seeking
  • Suitability for a Restaurant Franchise
  • Graphs & Charts
  • Entrepreneurial Spirit

 

 

No. of questions: 110 (General), 140 (FF), 171 (Hotel), 174 (Restaurant)
Question type: Situational, self-report, skill testing
Estimated completion time: 35 minutes
Shorter versions of assessment: N/A
Recommended age level: 18+
Qualification Level: Class A
Compliance: APA standards; EEOC standards (gender, age) Validation Information:
Sample Size: 855
Cronbach’s Alpha: 0.94

Features

Benchmarks: Available – General: (general population, Franchisees), Fast Food: (Franchisees from fast food industry), Hotel/Restaurant: (Entrepreneurs)
Interview Questions: Available
Group Comparisons: Available

Franchisee Personality Profile Report Includes:

  • Summary
  • Introduction
  • Graphs
  • Detailed narrative interpretation
  • Strengths and Limitations
  • Impression Management
  • Franchisee Personality Type
  • Advice

 

Factors and Scales:

General Version: Overall Score plus 14 scales, including:

  • Leadership: Ability to take charge and lead others effectively.
  • Comfort with sharing cost and profits: Assesses whether an individual is willing to accept having to share profits with the parent company.
  • Self-efficacy: Assesses whether an individual believes that he or she has what it takes to succeed.
  • Management Skills: Extent to which a person possesses skills relevant to managing employees.
  • Rule-abiding: Extent to which an individual is willing to adhere to the rules and regulations of the franchise.
  • Community/Family Values: Extent to which community or family values take precedence in a person’s life.
  • Entrepreneurial Spirit: Assesses whether an individual has the desire and nose for busi­ness that is needed to flourish in this industry.

Fast Food Version: Overall Score plus 15 scales, including:

  • Leadership: Ability to take charge and lead others effectively.
  • Comfort with sharing cost and profits: Assesses whether an individual is willing to accept having to share profits with the parent company.
  • Self-efficacy: Assesses whether an individual believes that he or she has what it takes to succeed.
  • Management Skills: Extent to which a person possesses skills relevant to managing employees.
  • Rule-abiding: Extent to which an individual is willing to adhere to the rules and regulations of the franchise.
  • Community/Family Values: Extent to which community or family values take precedence in a person’s life.
  • Entrepreneurial Spirit: Assesses whether an individual has the desire and nose for busi­ness that is needed to flourish in this industry.
  • Graph and Chart Reading: Assesses whether an individual is able to understand and extrapolate information from graphs and charts.

Hotel Version: Overall Score plus 6 factors and 25 scales:

  • Management Skills: Extent to which a person possesses skills relevant to managing employees.
  • Comfort with Change: Assesses whether an individual has what it takes to bounce back after unexpected changes
  • Work Ethic: Assesses how hard and how carefully an individual works, as well as how driv­en he/she is to achieve success.
  • Calculated Risk-taking: Extent to which a person takes calculated, considered risks.
  • People Skills: Assesses whether a person possesses the skills to get along with others.
  • Self-Reliance: Extent to which a person relies on himself/herself and acts independently of others.

Restaurant Version: Overall Score plus 6 factors and 25 scales:

  • Management Skills: Extent to which a person possesses skills relevant to managing employees.
  • Comfort with Change: Assesses whether an individual has what it takes to bounce back after unexpected changes
  • Work Ethic: Assesses how hard and how carefully an individual works, as well as how driv­en he/she is to achieve success.
  • Calculated Risk-taking: Extent to which a person takes calculated, considered risks.
  • People Skills: Assesses whether a person possesses the skills to get along with others.
  • Self-Reliance: Extent to which a person relies on himself/herself and acts independently of others.

 

Additional information

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SKU: 670 Categories: ,

The Franchisee Personality Profile assesses a person’s personality and attitudes to fit the ideal franchisee profile with versions for fast food, hotel and restaurant industries.

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