Prep/Line Cook Solution

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About this Test

This test has been discontinued and replaced with the

Guest Service Team 7.0

Click here

Use the Prep/Line Cook Solution to screen entry-level applicants for food preparation positions in the hospitality industry.  Before you invest the time and money to train a new employee, test your applicants for skills like:

  • Conscientiousness
  • Service Orientation
  • Professionalism

This test provides the answers you need to make informed hiring and promotion decisions.

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Not the perfect fit?  No problem.  We have many similar tests to choose from.  See alternatives in the HOSPITALITY category section of our site.

See the Culinary Skills Solution too.


 

The Prep/Line Cook solution is for entry-level food preparation positions in the hospitality industry. Sample tasks include preparing ingredients and final food items for consumption. The solution is focused on work ethic and performing quality work with no direct customer contact or sales requirements. Potential job titles that use this solution are: Cook, Line Cook, Food Preparer, Prep Cook and Chef. Multiple configurations of this solution are available.

One Sitting

Job Levels: Entry Level
Job Family/Title: Hospitality Suite
Localizations Available: US English, Latin American Spanish
Max Number of Questions: 145 items (113 items on average)
Approximate Completion Time: 24 minutes
Number of Sittings: One
Designed for Unproctored Environment: Yes

Knowledge, Skills, Abilities and Competencies Measured

Conscientiousness: This measures the tendency to be aware of and follow company policies and procedures, including: working in an organized manner, returning from meals and breaks on time, and working when coworkers are not working.

Drive for Success: This component measures the tendency to set and accomplish challenging goals, to believe in one’s own ability to get the job done, and to assert one’s influence to drive others towards a common goal. This trait is characterized by working hard, demonstrating optimism in the face of adversity, and negotiating effectively with others to accomplish goals.

Service Professionalism: This is a measure of the tendency to have potential for professional success across industry type and functional area. This is characterized by scores that are derived from responses to questions regarding academic and social background, and aspirations concerning work.

 

Additional information

Appropriate For

Administration Time

Format

Language

SKU: 856 Category: Tag:
The test that you are seeking is no longer available but there are alternatives available that may address your needs. Please call us directly at 519-745-0142 or email us directly at info@creativeorgdesign.com and we’ll be happy to help you source other solutions.

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